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Cinnamon & Maple Chia Pot
Rich in fibre and high in calcium, these chia pudding pots are a deliciously satisfying way to start your day. Or, prep the pot in the morning for a simple afternoon snack or dessert!
Creamy. Loaded with nutrients. Easy to make!
Ingredients
Chia Seed Mixture
¼ cup chia seeds
½ teaspoon ground cinnamon
1 cup almond milk
1 tablespoon maple syrup
Toppings
Chopped fresh fruit
Nuts and seeds
Granola
Instructions
Whisk the almond milk, chia seeds, cinnamon and sweetener together in a bowl. Let the mixture rest for five minutes and then whisk again to prevent clumping.
Cover and set in the fridge overnight.
In the morning, stir the chia seed mix well, breaking apart any clumps.
Add your desired toppings and enjoy!
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